Menu Monday

I really hope to get back to my weekly features. It's fun to do and gives me motivation!
I've got my menu already planned for a few weeks anyway.
Here is this week!

Monday

Beef Stew* (*recipe follows)

Tuesday
Grilled Ham & Cheese
Tomato Soup

Wednesday
Chicken Fried Rice

Thursday
Sloppy Joe Pasta

Friday
Pigs in a Blanket
Mac n Cheese

Saturday
Teriyaki Chicken
Teriyaki Noodles

Sunday
Enchiladas

*Beef Stew (in Crock Pot)
1.5 lbs Stewing Meat
16 oz pkg frozen veggies (carrots, corn, peas)
4 lg potatoes, cubed

3 stalks celery chopped
1 bay leaf
1 onion, chopped
1 can stewed tomatoes of your choice (Italian works well)
8 oz can tomato sauce
2 Tbsp Worcestershire sauce
1 tsp salt
1/4 tsp pepper

Put meat in bottom of crock pot or slow cooker. Layer frozen vegetables and potatoes over meat. Mix remaining ingredients in bowl and pour over other ingredients. Cover. Cook on low heat 6-8 hours.

Have a fabulous week!